A beautifully designed and engineered oven that makes perfect, wood fired pizza every time. Cast iron heats quickly and retains the heat for longer, making it ideal for heating and cooking.
With a wood fired pizza oven, you can attain higher temperatures (approx 500 to 700 degrees). This sharply cuts pizza cooking time. As a result, you can expect your pizza to cook in just two to five minutes in a wood-fired oven.
Wood fired ovens boost food flavour. The enhanced flavour that wood-fired cooking offers is due to even heat distribution. In addition, cooking pizza with wood imparts a unique, smoky flavour that is impossible to replicate with a traditional home oven.
Quick and easy to assemble. 4 component parts slot together with a 4 piece 600mm cooking stone.
W 650mm x H 530mm x D 650mm
